Certification Name : Certified Pastry Culinarian
Certification ID & Type: 1103 – C – Specialty
Certification Description
An entry level culinary professional within a pastry foodservice operation.
Certifying Organization
American Culinary Federation, Inc.(ACF)(0209)
180 Center Place Way,St. Augustine, FL 32095
Contact information : 904-824-4468 Or 800-624-9458 Fax : 904-825-4758 Email : acf@acfchefs.net
Organization Web Link
Certification Details
More than two years of education or training after high school required? Yes
More than two years of work experience required? Yes
Oral or Written Exam Required? Yes
Renewal Required? Every 5 Years
Renew through Continuing Educational Units(CEU)? Yes
Does applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)? No
More Certification Information
Certification/ Career/ Job Keywords
culinarian, , cook